Bespoke counters

Counters built around your shop, not the other way round

Made to measure for farm shops, garden centres, food halls and canteens. When nothing in the standard ranges will fit the space, the lines you sell or the look of the shop, we have one built for you.

Bakery café counter filled with pastries, macarons, cakes, and breads in a glass display.
How it works

From survey to delivery

A bespoke counter is made once, so it is worth getting the drawing right before anything is cut.

01

Survey and measure

We come out, measure the space properly and look at access, power and drainage. What you sell decides the depth, the deck and the temperature zones.

02

Drawings and sign-off

You see the design and the finish before anything is made. Changes are easy at this stage and expensive afterwards, so we take the time here.

03

Build and deliver

The counter is made to the agreed drawing and delivered on a date that suits your trading hours.

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